Please be advised that the Canadian Food Inspection Agency (CFIA) has added or modified the common names for the following fish species within the CFIA Fish List:
Atule mate
Carcharhinus limbatus
Caulolatilus microps
Chrysophrys auratus
Cynoscion virescens
Epinephelus flavolimbatus
Hippoglossoides robustus
Kajikia audax
Leucoraja ocellata
Mycteroperca microlepis
Oreochromis aureus
Pagellus erythrinus
Priacanthus tayenus
Pristipomoides filamentosus
Pseudupeneus prayensis
Serranus atricauda
Scomberomorus munroi
Solea solea
Sphyraena putnamae
Trachinotus ovatus
All requests are processed in accordance with the Guidance on Determining the Common Names for Fish Sold or Processed in Canada.